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TTLV: Research on factors affecting the quality of accommodation services of Muong Thanh hotel system in Ha Long

Thursday - May 5, 2022 03:42
1. Student's full name: Pham Thi Hong Nhung 2. Gender: Female
3. Date of birth: August 7, 1983
4. Place of birth: Quang Ninh
5. Decision to recognize student number:
2705/2020/QD-XHNV dated December 24, 2020of the Rector of the University of Social Sciences and Humanities, Vietnam National University, Hanoi.
6. Changes in the training process:
7. Thesis title: "Research on factors affecting the quality of accommodation services of Muong Thanh hotel system in Ha Long".
8. Major: Tourism; 9. Code: 8810101.01
10. Scientific advisor: Assoc.Prof.Dr. Tran Thi Minh Hoa - Head of Faculty of Economics and Business, Phenikaa University.
11. Summary of thesis results:
The topic has summarized and systematized the theoretical basis, identified and selected 9 factors affecting the quality of accommodation services and determined that customer satisfaction is the factor measuring the quality of accommodation services of the Muong Thanh hotel system in Ha Long. From there, the topic has established a research model including 10 standards and 63 criteria to evaluate the impact of factors on the quality of accommodation services of Muong Thanh hotels in Ha Long. Based on the established research model, the topic has qualitatively analyzed the factors of the external environment and the internal environment affecting the quality of accommodation services of Muong Thanh hotels in Ha Long destination through secondary data. The results of this analysis are the basis for the topic to build a SWOT matrix to identify strengths, weaknesses, opportunities and challenges in order to create a basis for making recommendations and suggestions to improve the quality of accommodation services in the new situation. In addition, the study quantitatively assessed the impact of factors on the quality of accommodation services of these hotels through primary data from guest reviews. The results of guest reviews of factors affecting the quality of accommodation services were collected through a survey with a sample size and processed using SPSS 23.0 software. From there, the study performed regression analysis and obtained a regression equation with a standardized Beta coefficient, thereby making recommendations to improve the quality of accommodation services in the context of tourism recovery and reopening.
12. Practical applicability: It is a reference document for students and trainees in tourism and hotel industries and a scientific basis that hotels can refer to in the process of business operations and product and service development.
13. Further research directions: Evaluation of hotel service quality, evaluation of customer loyalty.
14. The published works related to the thesis:
1. Using some matrices to select product and service development strategies of Muong Thanh Luxury Quang Ninh Hotel: Journal of Thai Nguyen University of Science and Technology (reviewed, accepted for publication).
INFORMATION ON MASTER THESIS THESIS
1. Student's first and last name: Pham Thi Hong Nhung 2. Gender: Female
3. Date of birth: 07/08/1983
4. Place of birth: Quang Ninh
5. Student Recognition Decision No:
2705/2020/QD-XHNV; Dated: December 24th, 2020
of the Rector of the University of Social Sciences and Humanities, Vietnam National University, Hanoi.
6. Changes in the training process:
7. Dissertation topic title: “Research on factors affecting the quality of accommodation services of Muong Thanh hotel system in Ha Long”.
8. Specialization: Tourism; 9. Code: 8810101.01
10. Scientific instructor: Assoc. Prof. PhD. Tran Thi Minh Hoa – Dean of the Faculty of Economics and Business, Phenikaa University.
11. Summary of the results of the thesis:
The topic has been reviewed, the theoretical foundation has been systematized, 9 factors affecting the quality of accommodation services have been identified and selected, and customer satisfaction has been determined as a quality measurement factor. Muong Thanh hotel system's accommodation service in Ha Long. Since then, the study has established a research model consisting of ten standards and 63 criteria for evaluating the influence of factors on the quality of accommodation services provided by Muong Thanh hotels in Ha Long. Based on the established research model, the topic has qualitatively analyzed the external and internal environment factors that influence the quality of accommodation services at Muong Thanh hotels in the Ha Long destination. Long journey through secondary data. This analysis result serves as the foundation for the project's SWOT matrix, which is used to identify strengths, weaknesses, opportunities, and threats in order to create a foundation for making recommendations and recommendations to improve the quality of translation services. adaptation to a new situation Furthermore, the topic has quantitatively evaluated the influence of factors on the quality of these hotels' accommodation services using primary data from guest reviews. The results of the guests' assessments of the factors influencing the quality of accommodation services were collected using a sample size survey and processed using SPSS 23.0 software. Since then, the study has analyzed regression and obtained the regression equation with standardized Beta coefficient, from which recommendations to improve the quality of accommodation services in the context of recovery and tourist opening have been made.
12. Practical applicability: As a reference for students and students of tourism and hotel industries and a scientific basis that hotels can refer to in the process of business operations and development. service products.
13. Future research directions: Evaluate hotel service quality, evaluate customer loyalty.
14. The published works are related to the thesis:
1. Using a number of matrices to select Muong Thanh Luxury Quang Ninh hotel's product and service development strategy: Journal of University of Science and Technology Thai Nguyen University (review completed, accepted for publication).

Author:Vu Nga

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